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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Flowering tea ： ウィキペディア英語版 Flowering tea Flowering tea or blooming tea () consist each of a bundle of dried tea leaves wrapped around one or more dried flowers. These are made by binding tea leaves and flowers together into a bulb and are then set to dry.〔 When steeped, the bundle expands and unfurls in a process that emulates a blooming flower,〔("On Food: Stop and savor the flowering teas" ), Hsiao-Ching Chou, Seattle Post-Intelligencer, May 1, 2007.〕 while the flowers inside emerge as the centerpiece. Typically they are sourced from the Yunnan province of China.〔("The Cup that Still Cheers" ), Caterer and Hotelkeeper, 20 October 2005.〕 Flowers commonly used in flowering teas include globe amaranth, chrysanthemum, jasmine, lily, hibiscus, and osmanthus.〔 It remains uncertain whether flowering tea was a modern creation or was a much older invention of China.〔〔("What is Flowering Tea?" ), WiseGEEK.〕 Flowering tea is generally served in containers made of glass, or other transparent material, so that the flowering effect can be seen. The bundles can usually be reused two or three times without the tea becoming bitter.〔 == References == 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Flowering tea」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.